White beans in Olive Oil

الطريقة

1. For this recipe it is crucial for your beans to be washed and soaked overnight.
2. In your pressure cooker, Add olive oil and sugar.
3. Add onions to one side and the whole garlic cloves.
4. Fry the garlic cloves until tender, remove, and set aside.
5. Add the crushed garlic and mix and continue cooking with the onions.
6. Add tomato paste and mix then add the beans and mix well.
7. Top with water to cover the beans.
8. Cover and lock 3/4 and cook for 10 minutes.
9. If cooking in a regular pot you will need more water as it takes up to one hour or even up to an hour and a half.
10. After you release your pressure cooker, add the fried garlic back again and cook uncovered for 10 minutes.
11. Turn off heat and add the parsley.
12. Mix well and serve.
13. Allow it to sit uncovered to cool down.
14. This dish is served at room temperature.